Café do Brasil

Crafting Excellence in Every Sip, Rooted in Tradition and Innovation

Café do Brasil has been at the forefront of Brazil’s coffee industry for over a century. Founded in

the early 1900s, the company has grown to become one of the largest and most respected coffee

producers in the world. Today, it remains a family-owned operation dedicated to producing high-

quality, sustainably grown coffee, while championing innovation in coffee production and global

trade.

A Legacy of Craftsmanship

With a history steeped in tradition, Café do Brasil has mastered the art of coffee cultivation and

roasting. The company operates its own state-of-the-art facilities, where skilled artisans and

advanced technology work in tandem to ensure each batch of coffee meets the company’s

rigorous standards. Sourcing its beans from a network of over 10,000 farmers across Brazil, the

company guarantees that every cup of Café do Brasil coffee offers a perfect balance of flavor and

aroma.

Sustainability and Social Responsibility

Sustainability is at the heart of Café do Brasil’s operations. The company implements eco-

friendly farming practices, from water conservation to soil preservation, and works closely with

local communities to support educational programs and fair trade initiatives. By certifying its

farms with Rainforest Alliance and Fair Trade standards, Café do Brasil is committed to

protecting the environment and improving the livelihoods of coffee growers. Their efforts also

extend to reducing carbon emissions in the roasting process, ensuring that each cup is both

environmentally and socially responsible.

Mission

Café do Brasil’s mission is to produce world-class coffee that reflects the country’s unique

terroir, while promoting sustainability, fairness, and innovation in the coffee industry. Their

commitment to quality, ethical sourcing, and community support ensures that every sip not only

celebrates Brazil’s coffee legacy but also supports the future of its coffee-growing regions.