Café Santa Clara

Our Story
Founded in 1959 in São Miguel, a small town in the state of Rio Grande do Norte, Café Santa Clara began its journey when João Alves de Lima, a visionary from the Northeast of Brazil, started selling raw coffee beans door-to-door. His dedication to bringing progress to his homeland led to the expansion of the brand, transitioning from selling raw beans to roasted and ground coffee, winning over local customers and laying the foundation for a brand that has stood the test of time.

Craftsmanship in Every Roast
Since its humble beginnings, Café Santa Clara has become synonymous with quality coffee. The brand grew rapidly, eventually opening its first branch in Mossoró in 1988 and later establishing a modern industrial park in Eusébio, Ceará, in 1990. Today, Café Santa Clara continues to maintain high standards in coffee production, offering a rich and balanced flavor profile that represents the essence of Northeastern Brazil.

Sourcing That Supports Excellence
Café Santa Clara's success is built on the quality of its beans, sourced from the fertile coffee-growing regions of Northeastern Brazil. As the brand expanded, it built strong relationships with local farmers and suppliers, ensuring the best quality beans while promoting sustainability and fair trade practices. In 2002, Café Santa Clara was honored as the #1 Coffee in the North and Northeast of Brazil, according to Nielsen—a recognition of the brand’s commitment to excellence.

History and Recognition
From its small beginnings in 1959 to its recognition as the #1 Coffee in its region in 2002, Café Santa Clara’s journey is a testament to the quality and commitment embedded in every cup. In 2019, the brand celebrated 60 years of a meaningful partnership with the people of the Northeast and North of Brazil, and its history continues to unfold as it remains a cornerstone of Brazilian coffee culture.

Mission
To deliver exceptional coffee with a legacy of quality, tradition, and sustainability, while honoring the rich history and culture of Northeastern Brazil and continuing to bring people together with every cup.