Fazenda São Pedro

Our Story
Located at the convergence of Cerrado Mineiro and the Canastra Geographical Indication (IG Canastra), Fazenda São Pedro sits at an elevation of 1,250 meters above sea level. This prime location benefits from fertile soils and ideal climate conditions, producing coffee with remarkable balance and harmony. Cerrado Mineiro was the first Brazilian region to receive the Denomination of Origin (DO) for specialty coffees, while IG Canastra is renowned for its biodiversity and high altitudes, close to the Serra da Canastra National Park.

Sustainability and Quality in Every Cup
Sustainability is deeply ingrained in the production process at Fazenda São Pedro. The farm combines responsible agricultural practices with natural resource preservation, ensuring every cup reflects both quality and a commitment to the environment.

Mission
To produce high-quality coffee while preserving the surrounding environment and promoting sustainable farming practices.