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Café Floresta

Café Floresta has built a reputation for excellence and
innovation.

A legacy of quality and innovation in every cup, backed by decades of experience.

With over 80 years in the coffee industry, Café Floresta has built a reputation for excellence and

innovation. The brand was founded by Paulo Fernandes, the creator of Casa do Café in the port

of Santos, and Américo Sato, former owner of Café do Ponto and a key figure in Brazil’s coffee

industry as the president of ABIC (Brazilian Coffee Industry Association) from 1991 to 1998.


Crafting Tradition and Innovation

Café Floresta has always stood out for its pioneering approach, combining deep-rooted expertise

with a continuous commitment to quality. The brand offers a wide range of coffee products, from

traditional coffees to flavored blends and premium harvests. With a focus on diversification,

Café Floresta has expanded its product line to include complementary coffee-based goods and

equipment, providing a complete coffee experience for consumers.


Expanding Nationally and Beyond

Thanks to its exceptional quality and consumer acceptance, Café Floresta has grown to serve

coffee shops, restaurants, public bodies, and major supermarket chains, and is now expanding its

reach internationally. With a dedicated team of experienced salespeople and promoters, the brand

has solidified its position as a go-to name in Brazil and beyond.


Mission

Café Floresta continues to offer good coffee by nature, consistently delivering high-quality

products that reflect its long-standing legacy and commitment to excellence, all while embracing

innovation for a new generation of coffee lovers.

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